Posted on October 19, 2017

What Makes Wisconsin Cheese So Great?

Wisconsin – America’s Dairy Land – has long been known for its cheese. But what is it about Wisconsin Cheese that makes it so much better than other cheese?
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Posted on July 13, 2017

Cheese Radio Underground: Red Barn Family Farms

Cheese Radio Underground is a podcast¬†written and co-produced by Jeanne Carpenter, an American Cheese Society Professional. She travels the “world of cheese” and shares her findings in her podcast episodes as well as her blog.
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Posted on June 2, 2017

In Preparation for #NationalCheeseDay: A Cheese-Inspired Road Trip

In preparation for #NationalCheeseDay on June 6, we compiled a list of the best places to see, eat and learn about cheese all across the US. So grab your maps (or GPS, or imagination) and let’s hit the road!
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Posted on May 10, 2017

Our Love for Wisconsin Cheese’s “Cheese Cupid”

We don’t know where this app has been all our lives, but we’d like to send a serious shout-out to Wisconsin Cheese for creating “Wisconsin Cheese Cupid” (also available on their website.) The main page lets you choose¬†the *adult* drink or cheese you’re craving most, and, with just a few clicks, pairs you with the perfect complement or complements.
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Posted on February 25, 2013

Pasture-Grazed Milk Makes Better Products

Cheese Market News reported the results of four years of research on the dairy products of pasture-grazed cows. The findings?
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CHEESE CUTOUTS
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RETAIL CUTS
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BLOCK, LOAF, HORNS & ROUNDS
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GIFT BASKETS & COMPONENTS
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